GLOBAL TRADE & 
FOOD SAFETY EXPERTS

​​​​        Contact us today:

New Jersey:   732-640-8800

Long Island:  631-366-3200 
New York:      718-701-5775

​     info@brianshube.com

Brian Shube Consulting BSC | International Trade, Import, Export Specialists

Brian Shube Consulting Inc. © All Rights Reserved.

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JACQUELYN ONEILL : DIRECTOR OF OPERATIONS 

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MICHELLE MCCORMACK : MARKETING DIRECTOR 

​BRIAN SHUBE : FOUNDER / PRESIDENT 

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Jackie ONeill comes to us from GE Healthcare.  Before joining Brian Shube Consulting she worked as their Business Applications Manager and Marketing Communications Manager.   She has a unique 25-year background in IT, Sales, Customer care and sales support.  In her former role she assisted Sales, Marketing, Customer Service, Finance and IT with various system projects, design, implementation and training.  Her strength was assisting Sales representatives with increasing revenue from leads and opportunities generated from trade shows and events. 

Since joining Brian and his team she is on a mission to help entrepreneurs and small businesses grow and become profitable.   She has an extensive background in project management, communication, marketing, strategic planning and business development.

To speak to Jackie regarding your business needs you can contact her at

Office: (732)-640-8800 x103 Email: Jackie@brianshube.com

Amanda Irizarry is a graduate of Johnson & Wales University. She has a Bachelorette of Science in Food Service Entrepreneurship & an Associates of Arts degree in Baking & Pastry Arts. 
She is a Certified Trainer and Proctor for SerVsafe, is a SQF practitioner for level 3 and has her PCQI certificate.  
Amanda has been in the food industry for 21 years and has held various positions from the front and back of the house, management, training, consulting, cafeterias, snack bars and manufacturing plants. Amanda also has her CP-FS (Certified Professional in Food Safety) certificate thru N.E.H.A National Health Association.  
Amanda has worked in the cheese industry for over 3 years.  She has in-depth knowledge of the cheese process from the grating process to packaging, doing site visits to the manufacturing plants who create the cheese.  She has knowledge of shelf life studies, to sensory evaluations of the products, and performing microbiological testing’s on the items thru a certified laboratory.  
Amanda is bi-lingual and can conduct training in both English and Spanish.


To speak to Amanda regarding your business needs, contact her at:

Email: amanda@brianshube.com

Michelle joined Brian Shube Consulting Inc as the Director of Marketing in April 2012.  

She is a graduate of Adelphi University with a BA in Business Management and Finance.

Michelle brings her extensive experience in marketing, sales, operations and project management to the company where our goal is to help business owners grow their business.

To speak to Michelle regarding your business needs you can contact her at
Office: (732)-640-8800 x 102 Cell (516) 965-7116   Email: Michelle@brianshube.com




Brian Shube Consulting | Food Safety , health inspections , food labeling , HAACP , Food industry , Business Consulting , Import Export Consulting , Import Consulting , Muschieka Muschett Intern Export Consulting, Global Trade Recalls health inspections food labeling Safe Food Food Safety FOODSAFE ServSafe Serv Safe potentially hazardous foods (PHFs) sanitize product intoxication hazard analysis critical control points (CCP's) critical limits monitoring procedures corrective actions verification procedures record-keeping and documentation procedures CCP Decision Tree Control Control Point HACCP Plan HACCP System Prerequisite Programs FDA Food Safety Modernization Act FSMA Compliance Solution HAACP Hazard Analysis Critical Control Point BRC Global Standards FSSC 22000 ISO 22000 International Organization for Standardization SQF 2000 Level 3 Food Safe
Brian Shube Consulting | Food Safety , health inspections , food labeling , HAACP , Food industry , Business Consulting , Import Export Consulting , Import Consulting , Muschieka Muschett Intern Export Consulting, Global Trade Recalls health inspections food labeling Safe Food Food Safety FOODSAFE ServSafe Serv Safe potentially hazardous foods (PHFs) sanitize product intoxication hazard analysis critical control points (CCP's) critical limits monitoring procedures corrective actions verification procedures record-keeping and documentation procedures CCP Decision Tree Control Control Point HACCP Plan HACCP System Prerequisite Programs FDA Food Safety Modernization Act FSMA Compliance Solution HAACP Hazard Analysis Critical Control Point BRC Global Standards FSSC 22000 ISO 22000 International Organization for Standardization SQF 2000 Level 3 Food Safe Brian Shube Consulting | BSC, Brian Shube CEO , President, Food Safety , Import Export Consultant , BSC , Brian Shube Consultant , Import Export , BSC , Global Trade Expert, Food Safety Experts Recalls health inspections food labeling Safe Food Food Safety FOODSAFE ServSafe Serv Safe potentially hazardous foods (PHFs) sanitize product intoxication hazard analysis critical control points (CCP's) critical limits monitoring procedures corrective actions verification procedures record-keeping and documentation procedures CCP Decision Tree Control Control Point HACCP Plan HACCP System Prerequisite Programs FDA Food Safety Modernization Act FSMA Compliance Solution HAACP Hazard Analysis Critical Control Point BRC Global Standards FSSC 22000 ISO 22000 International Organization for Standardization SQF 2000 Level 3 Food Safe

Brian Shube is a management consultant, author, educator and IT professional with over 40 years of experience in manufacturing and distribution.

Brian founded BSC in 1995 to help businesses to grow and flourish. He is an expert on Import/Export and Supply Chain Management. His practice focuses on helping clients to navigate the complexities of global trade and grow their business. In addition to his consulting practice, Brian is on the faculty at Essex County College where he teaches courses in entrepreneurship and supply chain management. Additionally, Brian has been teaching graduate level business courses at Caldwell University.

To speak to Brian regarding your business, you can contact him at:
Office: (732)-640-8800 

Muschieka joined Brian Shube Consulting January 2018 as our new intern.


She is pursuing a degree in Supply Chain Management and is expected to graduate December 2018.


She is honored to given the opportunity to earn valuable experience from global trade and safety experts.
 
To speak to Muschieka Muschett regarding your business needs you can contact her at 
Email: Muschieka@brianshube.com 


MUSCHIEKA MUSCHETT : INSIDE SALES

AMANDA IRIZARRY : FOOD SAFETY DIRECTOR